Mikres Cyclades is the contemporary restaurant you’re looking for while on vacation that combines stylish atmosphere with Greek and other cuisine by a chef adept at preparing simple dishes presented in exceptional, memorable and flavorful portions. That’s how it is at this Greek-Mediterranean gastronomy restaurant serving signature dishes by chef Georgios Pantopoulos. Try the beef carpaccio, tuna tartare made from fresh tuna fish, refreshing salads, abundant appetizers, meat dishes, fish and seafood, pasta including gluten-free and vegetarian dishes. In addition to the extensive menu, a dish of the day is prepared daily. Mikres Cyclades awaits you in the center of Chora, where the island’s heart beats. Reservations can be made, credit cards are accepted and table mats for children are available along with crayons for drawing. The kitchen awaits you from 17:00 until 01:00.